Sugar and Spice Blueberry Crisp

With a scoop or two of ice cream, this dessert is to die for!

INGREDIENTS:
1/2 cup sugar
2 Tbsp corn starch
2 pints of blueberries
1 Tbsp lemon juice
1 cup flour
3/4 cup oatmeal
1/2 cup light brown sugar
1 stick butter, cut up
3/4 tsp cinnamon
Vanilla ice cream (optional)

1. Preheat oven to 375. In a large bowl combine sugar and cornstarch. Add blueberries and lemon juice; mix well. Spoon blueberry mixture into a medium baking dish. Set aside.
2. In the same large bowl combine flour, oats, brown sugar, butter and cinnamon. Mix with a fork to form coarse crumbs. Crumble over the blueberry mixture. Cook for 35 minutes. Let cool and serve with vanilla ice cream.