Oatmeal-Chocolate Chip Cookies

I got these cookies off the back of my bag of flour. Boy oh boy are they yummy! 

INGREDIENTS:

1 1/2 cups packed brown sugar

1 cup (2 sticks) butter, softened

1 tsp vanilla

2 eggs

2 cups oats

1 1/2 cups flour

1 tsp baking soda

1/4 tsp salt

1 cup or 1/2 of a 12oz bag of semi-sweet chocolate chips

1. Heat oven to 350. Mix sugar, butter, vanilla and eggs until creamy and well blended. 

2. In a separate bowl combine oats, flour, baking soda and salt. Slowly add mixed dry ingredients to butter mixture. Mix well; stir in chocolate chips.

3. Bake cookies on ungreased cookie sheet for 9-11 minutes or until edges are golden brown. Let cool on cookie sheet for 1 minute. Transfer to wire rack for about 10 minutes, then place in a tight seal container.