As usual, this recipe is a family classic. No family gathering is complete with out it. I have fond memories of Easters at my Nanny & Poppop's house where I would plop myself next to this delicious appetizer and eat about a third of it. Now that it's spring, maybe you'll host a party. Try this one, I'm sure it will be a hit! What's even better is that you can make it ahead of time. Cut up the ingredients and set aside until serving.
INGREDIENTS:
8 oz cream cheese (softened)
1/2 cup mayonnaise
1 jar salsa
1 green pepper diced
8 oz mozzarella cheese
2 medium tomatoes, chopped
1 large bag of Scoops
In a medium mixing bowl combine cream cheese and mayo with a fork until mixed well. Spread over a large serving dish. You want to have approx. a 1/4 layer of this mixture. Refrigerate for at least 2 hours. When ready to serve, layer the ingredients in this order; salsa, green pepper, cheese & tomato.
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